Belt Continuous Cooking Equipment

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Features:

It suits the blanching, de-enzyme, marinating, cooking and pasteurization.
It is necessary equipment for instant freezing, dewatering, freeze-drying, peeling and other deep pre-processing.
It is made from stainless steel, belt automatic transmission, suits to work together with other production line machine.

Parameters:

Type Power Size Weight
PT3000 30kw/380v 3000*1000*1400mm 400kg
PT4000 40.5kw/380v 4000*1000*1400mm 500kg
PT5000 78.75kw/380v 5000*1000*1400mm 600kg
PT6000 98.25kw/380v 6000*1000*1400mm 700kg





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