Carrot chips crispy Vacuum Fryer machine

We manufacture the the Carrot chips crispy Vacuum Fryer machine with its reliable quality, latest technology selling our vacuum frying machine to USA,Mexico,Brazil,Japan,India and Europe market .

Capacity 150-200kgs per hour input

The vacuum degree can be 200pa.

Each batch frying speed fast,large capacity per hour. 

Our vacuum frying machine very suitable for clients who want to produce large capacity top quality carrot crispy.

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Carrot chips crispy Vacuum Fryer machine

Product Introduction of Carrot chips crispy Vacuum Fryer machine:
This Carrot chips crispy Vacuum Fryer machine is widely used in the production and processing of crispy carrot chips and other fruit crisps, the whole process of core equipment.
Its vacuum 200Pa can be achieved, thereby reducing the frying temperature, enhanced heat transfer efficiency, saving energy, and the quality of the final product has also been improved.
High vacuum to avoid excessive infiltration of oil materials, so the final product more than other similar products are crisp and delicious.
The shape of carrot chips is more flat and the color, flavor and nutrition are finer.
Vacuum fried carrot chips are crispy,low oil content,healthy

Parameters of the Carrot chips crispy Vacuum Fryer machine:

Model VF250
Processing input capcacity (material: Kg/batch)( approximately) 90-100Kgs 
Basket volume(L) 250
Processing time(min/batch) 20-27min
Vacuum degree(MPa)

(at water temperature 15℃)

– 0.099~0.0998

(Limited vacuum can be 200Pa)

Oil temperature(℃) Environment temp~120



Heating source steam
Steam consumption(Kg/h) 250
Interlining steam pressure( MPa) ≤0.2
Heat exchanger steam pressure(MPa) 0.4~0.5
Steam entrance(mm) DN40
  Steam exit (mm) DN25
Heating method Oil pump outside loop and interlayer
Deoiling speed n/min 0~300
Cooling water consumption(T/H) 25
Cooling water entrance/exit diameter(mm) DN50/DN50
Vacuum pump cooling water entrance(mm) DN20
power Volt 380V/3phase 50Hz
Total power(Kw) 22.5KW

Applications of the Carrot chips crispy Vacuum Fryer machine:

The materials can be processed by our vacuum frying machine:

Most of fruits and vegetables which are very easy to be obtained and have attractive color, special flavor, more nutrition and low cost are much preferred to produce the crisp chips. Especially raw materials which can’t be processed by traditional frying method, as pineapple, strawberry, cucumber etc. Raw materials used in common are as followed:

  • Vegetables: Beetroot,Onion, Carrot, Sweet potato, Potato, Pumpkin, Okra, Balsam pear, Taro, Lotus root, Kidney bean, Mushroom, Cucumber, etc.
  • Fruits: Jact fruit, Apple, Pear, Persimmon, Banana, Pineapple, Peach, Mango, Strawberry, Chinese gooseberry, Carambola (star fruit), Muskmelon etc.
  • Nuts: Peanut, Almond, Pea, Walnut, cashew nut etc.
  • Aquatic products: Fish, Shrimp, Shellfish, etc.
  • Others: Bean Product, meat, Chinese herbal medicine, etc.

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